• hihi24522@lemm.ee
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    2 days ago

    My siblings and I would occasionally eat raw okra from our garden growing up. They’re covered in fuzz that is really soft when they’re small, and it’s quite a weird texture experience with slimy ball-bearing-like seeds on the inside lol

    This article has made me realize it has been way too long since I last had gumbo or jumbalaya or any good homemade southern cooking. :(

    • PrincessLeiasCat@sh.itjust.works
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      2 days ago

      My grandmother made the best okra gumbo. Haven’t found anything like it since. Damn. It’s not cold outside but I want some good okra gumbo now lol