Science Advances report also finds people of color and low-income residents in US disproportionately affected
  • SchmidtGenetics@lemmy.world
    0·
    6 months ago

    There is a reason restaurants don’t use coil burners.

    I didn’t know people’s kitchens were restaurants… Yeah of course they have their limitations, they are cheap for that reason. I don’t expect to be able to cook every conceivable meal in my house, that’s quite the silly notion.

    Every unit has electricity, you know how much it costs to plumb gas to every unit…?