• groucho@lemmy.sdf.org
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    9 months ago

    Mine are two very different steak knives. One’s got a plastic handle and really fine serration on the blade and it is terrible at cutting steak. The other is effectively a fucking hacksaw with a wooden handle bolted around the tang and it is a horror to behold. They’re for when we need a knife and don’t want to involve the good cutlery.

  • crawancon@lemm.ee
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    9 months ago

    I bought us a nice, thick , chromatic set.

    kids lost a spoon here and there and now… we have this hodge podge of shit silverware.

    when grabbing for me, I reach for the chromatic set every time.

    the other ones are mostly too sharp around the edges, too heavy, or just too flimsy.

  • SavvyWolf@pawb.social
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    9 months ago

    I don’t know why this is a universal feeling.

    Anyway, managed to almost get rid of my Wrong Fork last week.

      • Norah - She/They@lemmy.blahaj.zone
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        9 months ago

        Is your wife Autistic as well? I’ve found sensory stuff can often be at exact opposite ends of a spectrum. My (also autistic) partner prefers the thin metal stamped forks and I prefer the weightier cast metal ones. We both can’t stand plastic handled forks though!

      • KptnAutismus@lemmy.world
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        9 months ago

        we had an aluminum teaspoon once, don’t know where it went but it’s on the top 10 of my favourite objects.

        weighed almost literally nothing and always catched me off guard. i love it.

      • Troy@lemmy.ca
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        9 months ago

        Trivia. Aluminum was once the most expensive, and thus prestigious metals on the planet. The king of France would dine with aluminum cutlery as a show of opulence.

        • no banana@lemmy.worldOP
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          9 months ago

          You (everyone) will hate this entire comment, but my aforementioned favorite aluminum spoon comes from a Czech army surplus cutlery set. I hate the other utensils, but just think how fucking amazing it is that this is a set which belongs together:

          Why is the spoon so ornamental and aluminum? Why is the knife steel with a plain plastic handle? Why is the fork so fucking weird (aluminum too, btw)? This is a set for soldiers. Fancy is good and all but why is it so mismatched? So many questions.

          This specific picture isn’t mine by the way. I’d never allow a fork that horribly misshapen to live in my house.

  • WatTyler@lemmy.zip
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    9 months ago

    Taking this post as a platform to rally against cutlery that isn’t fashioned from a single piece of metal but has a useless metal or plastic handle. When you take them out of the dishwasher, a pool of warm, stagnant , vaguely soap-smelling water will pour out onto your wrist and wet your sleeve and my week is ruined.

    For the record, I haven’t experienced this in years but I carry the trauma.

    • Grass@sh.itjust.works
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      9 months ago

      Or the very first time you discover you hate those when the tines end pops out into your food and sludge from the handle falls in after it.

  • feedum_sneedson@lemmy.world
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    9 months ago

    That’s bizarrely specific yet accurate. For me it’s a spoon, but only because I somehow lost every single fork I own and had to buy a new, matching set.

    • no banana@lemmy.worldOP
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      9 months ago

      My largest spoon is just funny. I don’t like eating with it, but I appreciate that it’s not small enough to be a spoon while at the same time not being large enough to be a ladle.

      • Norah - She/They@lemmy.blahaj.zone
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        9 months ago

        Is that an American thing? In Australia, a ladle is the kind of scoop-looking spoon with a handle that goes straight up. What you would use to serve soup. We call spoons that look like big desert spoons ‘Chef’s Spoon’.

        • no banana@lemmy.worldOP
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          9 months ago

          I used the word that came more naturally to me, but the Swedish word for it would be “slev” and I’d argue the word can both be a traditional scooped ladle or a huge spoon depending on context. Ladle seemed synonymous.

  • dornad@lemmy.world
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    9 months ago

    Mine is a spoon that is different from all the other… and it is specifically for cat food.

  • bluecibedly@lemmy.world
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    9 months ago

    Mine are a whole category of forks and spoons. I want my forks and spoons to have a completely flat underside with rounded corners. The underside should not be concave because it makes the edges of the fork or spoon too sharp and dig into my finger bones too much. A convex underside puts too much weight onto the center of the surface making it uncomfortable for my middle finger then as well. Oh, and they have to be completely smooth with no texture because I don’t like rough textures rubbing against my fingers while I eat.