I’ve recently been really enjoying poached eggs on toast with sriracha sauce drizzled on top, with a decent portion of chipotle baked beans on the side.
I like OG Tabasco on eggs rather than siracha.
But otherwise, the beauty of working from home is that lunch can be pretty varied. That said, if I can find some decent tomatoes then nothing much beats a really good BLT. Mmmm.
Peanut butter on some toast is my go-to lunch.
I have to add some jam when I have peanut butter on toast, for some reason I find it really dry.
I usually grab a couple of falafel and a small handful of nuts. I have recently thrown a few grapes into the mix. Which, when typed out, does suggest my life is just a series of double entendres.
Bet that’s quite the mouthful! Bet that fills you up! Maybe add some nice plums?
Plums and a sausage!
A Ghost energy drink.
Is it better than pussy?
That is fucking brilliant, and OF COURSE it’s British! Sadly, I live in the States. I highly doubt I could get my hands on this here.
When I make dinner I always plan an extra portion for lunch.
If not that, then a lunch of snacks. Crackers, cheese, some fruit.
I go to whatever has the shortest queue in the dining hall.
