I know you’re convinced that a little cinnamon improves your chili.

You are incorrect on this conviction.

  • Lurker@lemmy.zipEnglish
    3·
    3 days ago

    Chocolate has been in my family’s secret chilli recipe for generations. If your chilli tastes sweet or chocolaty you messed up. The current generation uses a spiced mexican grandma chocolate. It balances the acidity out and helps everything harmonize.