White vinegar works, or you can pick up “sour salt” in the Kosher section, which is citric acid and since you don’t need much the rest is handy as a substitute for lemon juice. Dilute with plenty of water, run the machine, it removes calcium deposits.
White vinegar works, or you can pick up “sour salt” in the Kosher section, which is citric acid and since you don’t need much the rest is handy as a substitute for lemon juice. Dilute with plenty of water, run the machine, it removes calcium deposits.
what if i want some tasty calcium in my diet
Oh, that kind has microplastics mixed up in it, and it slows down the coffee maker. You want tasty calcium you’re going to absorb properly, try this:
https://www.amazon.com/dp/B004KWGHCO
(Just the easiest link for a description, not pushing Amazon)
Good call. I was going to suggest citric acid. It’s what we use for our electric kettle.