WereCat@lemmy.world to Lemmy Shitpost@lemmy.world · 24 hours agoChicken breast steak medium-rare is the best kind of steaklemmy.worldimagemessage-square39linkfedilinkarrow-up1190arrow-down147
arrow-up1143arrow-down1imageChicken breast steak medium-rare is the best kind of steaklemmy.worldWereCat@lemmy.world to Lemmy Shitpost@lemmy.world · 24 hours agomessage-square39linkfedilink
minus-squareHelixDab2@lemm.eelinkfedilinkarrow-up15·13 hours agoYou can do that perfectly safely with chicken IF you cook it sous vide first. You could run it at 130F for about four hours before grilling it, and it would still look very raw, although the bacteria would all be dead.
You can do that perfectly safely with chicken IF you cook it sous vide first. You could run it at 130F for about four hours before grilling it, and it would still look very raw, although the bacteria would all be dead.