No but like seriously, why are vegan and vegetarian options always MORE expensive at restaurants. Whenever I cook my self, the meat is BY FAR the most expensive part of any meal. Meanwhile stuff like soy strips are DIRT CHEAP, not to mention they last basically forever!

The canteen I go to for lunch actually sells the meatless meals for 2/3 of the price, always a taunting reminder. Like hell yea, that’s how ya convert me!

  • WalrusDragonOnABike [they/them]@lemmy.today
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    6 months ago

    I drank like a gallon of milk a day before I went vegan and products containing cheese, eggs, or chocolate were a good chunk of my diet. I lost a lot of weight changing diet because there was very little left to eat out of my already very limited diet, so I just didn’t want to eat. Also, I never really considered myself a vegetarian before going vegan… like I didn’t eat meat, but like I also didn’t really eat vegetables for the same reason.