Looking for suggestions on what to do with all this scrap bread
Put them in her lunchbox tomorrow, with dabs of cream cheese, drizzled with strawberry jam.
Tell her they’re what was left after the bears had plastic surgery.
You’ll either be called in for ‘a talk,’ or your daughter will be the hero of the lunch period.
That looks delicious and cute, but like cake, not bread.
That’s not bread.
That’s bread. (And despite the dark outlook, it’s honestly very sweet as well, this darker version of the traditional reissumies.)
The boring answer is to let them dry out and make bread crumbs. The fun answer is to toss them in egg, sugar and vanilla and make French toast bites
Budín de pan
Awww, that makes me so happy 🥹
Broodpudding! I’m sure there’s an English recipe around for it.
We know this is your lunch. You’re not slick. On a side note, can you start packing my lunches as well?
Breakfast cups.
Muffin tin with non stick spray. Tear bread into pieces into cups.
Options - add diced ham, green onions, chopped cooked breakfast sausage, shredded cheese, cottage cheese, anything tasty.
Beat some eggs with a little milk, salt, pepper, and mostly fill the cups and bake.
I like it!
Chopped, tossed in oil and garlic salt, herbs. Gently bake. Make croutons.
This is dull men, so of course I’m gonna talk about salads.
Grate over some parmesan, be careful, it’s on the edge of dullness.
*Pandwiches
Going forward they shall be referred to as Pandwiches in my house
Looks like you already know what to do with that Nutella. My only alternative suggestion would be to low heat toaster oven or microwave them to give the leftovers more of crunchy breadstick consistency.
Aww, they’re so cute too. And strawberries as well! I’m sure she will love this.
Make some egg-in-the-baskets that disintegrate immediately because the cutouts are too big 😏
I like this one. Easy to do.
And incredibly tasty too. Comes out like toasted bread. Bonus points for rubbing garlic on the bread before you put the egg in.
Wednesday’s lunch?
Subsequently, when I make fresh burgers I use soft breads and a bit of milk as my ‘breadcrumbs’/binding materials along with egg if course. So make some bugs!
Buddy, that’s meatloaf
Then make meatloaf patties. Instead of a loaf. It’s still the same concept and gets rid of most of the wasted food in the above photo
My point is that those are meatloaf sandwiches, not burgers.
Then make meatloaf patty sandwiches in burger buns. Whatever.
You make grilled sandwiches, not grilled cheeses
It’s a bacon melt, not a bacon grilled cheese.
“Grilled cheese” is a name of a type of sandwich.
If you order a burger at a restaurant, would you expect to receive meatloaf, even in sandwich form?
Burger with bread and milk
And egg.
Quadrupling the number of ingredients in the patty might make something completely different, no?
Bread pudding!!!
That was my thought as well.
